“Puo causare morte improvvisa” Cit.
Boh a me piace, il problema è che per tutti gli energy drink sono confermati scientificamente grossi problemi di calcolo renali e preferisco non pisciare sassolini.
B6 e b12 sopra la dose giornaliera non fanno male anche se sovradosati, gli integratori di biotina siamo a 5000% della dose giornaliera, insomma no prob 
faggotry 
merda che gente siete.
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Io devo ancora capire perché bere quella merda.
L’ho bevuta anche io qualche volta, ma è veramente merda.
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Boh ci ho sviluppato la dipendenza ad ngilan assago, ne avrò bevute un centinaio e la sera me le imboscavo pure nello zaino per continuare la vision a casa
NGI peggio della droga, letteralmente, insomma
dimentichi poi che i ricchi sono notoriamente spilorci tranne per le cose che interessano a loro, quindi piuttosto di dare soldi al medico, preferiscono crepare
mi rimane un mistero di come possa piacere a qualcuno quella merda 
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Ce n’era una sola con un sapore gradevole, quella al lime.
Hanno smesso di produrla.
Coincidenze?
Sempre fatto cagare anche a me, l’ho sempre assimilata al sapore di certi sciroppi o medicinali
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Quando la narrazione giornalistica si fa fiabesca
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Che mestiere triste è diventato il giornalista, oramai mi sa fa il paio con gli storpi che nel medioevo si litigavano le briciole del signorotto di turno per il divertimento collettivo.
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Tra un po’ faranno titoli tipo “Incidente domestico: muore Tizio. Era in smartworking”.
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Tipo le decine di articoli all’epoca dei primi vaccini “si vaccina e viene travolto da autobus mentre torna a casa”.
Sullo SW c’era il “meet Susan”
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Mamma mia come gli rode il culo che esiste lo Smart Working
Sucate merde.
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se sti giornalisti sapessero cosa era raidare in WoW vanilla smartworking un hobby in confronto
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Da quando lavoro da casa sembro ringiovanito di 10 anni
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Io boh.
“Let them eat Corn Flakes” appears to be Kellogg’s CEO Gary Pilnick’s advice to cash-strapped shoppers who are spending the highest portion of their income on food than at any point in the last 30 years.
In an interview with CNBC last week, WK Kellogg CEO Pilnick said the company was advertising cereal for dinner to consumers looking for more affordable options. “Give chicken the night off,” the ad’s cheery tagline reads. WK Kellogg owns cereals such as Frosted Flakes, Froot Loops, Corn Flakes, Raisin Bran and others.
“The cereal category has always been quite affordable, and it tends to be a great destination when consumers are under pressure,” Pilnick said. “If you think about the cost of cereal for a family versus what they might otherwise do, that’s going to be much more affordable.”
His advice hasn’t landed well with people frustrated by spending 26 per cent more on groceries since 2020; on social media the campaign is being seen as insensitive.
CNBC host Carl Quintanilla asked Pilnick if encouraging weary customers to eat cereal for dinner could “land the wrong way.”
Pilnick thought the opposite.
“In fact, it’s landing really well right now,” Pilnick said. “Cereal for dinner is something that is probably more on trend now, and we would expect to continue as that consumer is under pressure.”
Prices for groceries and restaurants have skyrocketed since the start of the pandemic. In 2022, consumers spent 11.3 per cent of their disposable income on food, the highest level since 1991, the Wall Street Journal reported last week, citing data from the US Agriculture Department
Food companies have raised prices since the start of the pandemic to cover higher costs for labor, ingredients and transportation — and because they could.
Cereal prices alone increased 28 per cent since January of 2020, according to the Bureau of Labor Statistics. In its latest fiscal year, Kellogg raised prices by 12 per cent.
Food brands under fire
Despite the CEO’s assurances, Kellogg’s advertisement and Pilnick’s comments have led to a backlash on social media.
Some consumers have called the comments tone deaf from an executive who made more than US$4 million last year. They note that boxes of popular cereals now cost more than US$7 and cereal is not an adequate substitution for a full dinner.
The backlash highlights consumer anger at companies for raising prices on everyday foods and, in some cases, boasting about it.
“This is what [companies] think of you,” one user on TikTok wrote of Pilnick’s suggestion. “#CorporateGreed” wrote another.
McDonald’s also has become a regular target for social media users complaining about prices. Viral stories lamenting the cost of a Big Mac meal — particularly the US$18 ones at a widely maligned Darien, Connecticut, location off I-95 — have become a TikTok genre unto themselves.
Tiè, faccio scopa con questa carta:
Il miglior sistema possibile 